Shrimp sautéed with black beans, bell peppers, and roasted corn--all tossed in a creamy smoked gouda sauce with a southwest twist. Topped with crunchy tortilla strips and a drizzle of our house-made taco sauce for the perfect finish.

Grilled chicken breast layered with savory ham and melted Swiss cheese, served on a soft brioche bun. Accented with tangy dijonnaise, crisp lettuce, and fresh tomato. Comes with your choice of french fries or veggie of the day.

A smoky masterpiece with tender pulled pork, tangy banana peppers, and gooey smoked gouda on beer-infused dough. Drizzled with our Black Mo BBQ sauce and topped with stoutie onions for a bold finish.