A ½ lb. A.V. Farms beef burger topped with fresh mozzarella, sliced tomato, and pesto ricotta, finished with a balsamic glaze on a brioche bun. Served with your choice of fries or vegetable of the day.

A 10" personal pizza on our beer-infused dough, layered with creamy elote spread, pepper jack cheese, roasted corn, bacon, and sautéed onions.

Salmon glazed with our feature maple bourbon glaze, served with mashed potatoes and roasted squash.